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Carbohydrates often have a bad reputation among people with diabetes. However, carbohydrates are an important nutrient that provides energy and can be enjoyed in a healthy way. Here are some delicious and healthy ways to enjoy carbs even if you have diabetes:
- Choose Whole Foods
Whole foods such as fruits, vegetables, whole grains, and legumes are a great source of carbs. They also provide fiber and other important nutrients that your body needs. Try to fill your plate with colorful fruits and veggies, and choose whole grain bread and pasta over their refined counterparts.
2. Watch Your Portions
Portion control is key when it comes to managing carbs. Aim to fill about a quarter of your plate with starchy carbs such as potatoes, rice or pasta, and the rest with non-starchy carbs like leafy greens or carrots. Try using smaller plates and measuring cups to help you keep track of your portions.
3. Pair Carbs with Protein and Fat
Adding a source of protein and fat to your carb-heavy meal can help keep your blood sugar stable and prevent spikes. For example, pair a serving of brown rice with some grilled chicken and steamed veggies, or enjoy a slice of whole grain toast with a spread of almond butter and sliced banana.
4. Experiment with Low-Carb Substitutes
If you’re looking to lower your carb intake, there are plenty of delicious substitutes you can try. Swap out pasta for zucchini noodles, make cauliflower rice instead of white rice, or try baking with almond or coconut flour instead of all-purpose flour.
5. Enjoy Carbs in Moderation
At the end of the day, the key to enjoying carbs with diabetes is moderation. It’s okay to indulge in your favorite carb-rich foods every once in a while, as long as you’re mindful of your portions and the overall balance of your diet.
With these tips, you can enjoy carbs in a healthy and delicious way, while still maintaining control over your blood sugar levels.
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